Learn the practical laws and customs to properly observe the Shabbat with renowned halachic expert Rabbi Yosef Shusterman. Presented is a comprehensive series of fifteen-minute lessons on applying Jewish law related to Shabbat in a clear and to-the-point style.
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Learn the practical laws and customs to properly observe the Shabbat with renowned halachic expert Rabbi Yosef Shusterman. Presented is a comprehensive series of fifteen-minute lessons on applying Jewish law related to Shabbat in a clear and to-the-point style.
In this class we discuss the prohibition of cooking on Shabbat, and learn some of the underlying principles and their practical application. This includes concepts related to the different levels of vessels (keli rishon and keli sheni).and pouring from a hot vessel (iruy). Learn how it practically applies to preparing a tea, and a bowl of soup and the serving ladle. We also introduce the principle of ‘cooking after cooking’.
Practical Halachah on the Laws of Shabbat
Learn the practical laws and customs to properly observe the Shabbat with renowned halachic expert Rabbi Yosef Shusterman. Presented is a comprehensive series of fifteen-minute lessons on applying Jewish law related to Shabbat in a clear and to-the-point style.
