Dr. Ana Poblacion and Richard Sheward discuss recent research related to measuring food insecurity, and how ongoing research supports better strategies to reduce food insecurity & its associated health risks. This episode features development & validation of a scale measuring changing levels of food security in households with young children. The work was funded with a small USDA research grant and presented as part of marking 25 years of household food security measurement.&nb...
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Dr. Ana Poblacion and Richard Sheward discuss recent research related to measuring food insecurity, and how ongoing research supports better strategies to reduce food insecurity & its associated health risks. This episode features development & validation of a scale measuring changing levels of food security in households with young children. The work was funded with a small USDA research grant and presented as part of marking 25 years of household food security measurement.&nb...
We talk with Chris Moldovan, RD, CD, FAND, and Director of Nutrition and Wellness at Age Well, an Area Agency on Aging in northwestern Vermont. Chris is also part of the Older Vermonters Nutrition Coalition. She provides examples of how our relationship with food and diet shifts with age, and explains how organizations like hers help people navigate changing requirements for nutrition. Some of the resources referenced in this episode: Medically Tailored Meals (episode from Season 3)National ...
Policy in Plainer English
Dr. Ana Poblacion and Richard Sheward discuss recent research related to measuring food insecurity, and how ongoing research supports better strategies to reduce food insecurity & its associated health risks. This episode features development & validation of a scale measuring changing levels of food security in households with young children. The work was funded with a small USDA research grant and presented as part of marking 25 years of household food security measurement.&nb...