There are so many good games out right now?! What are we drinking? Rhubarb Sour 1½ oz base spirit (mezcal, gin, whiskey, tequila, white rum, vodka, or sparkling wine) 1 oz rhubarb syrup 1 oz lemon juice 1 strip rhubarb ribbon, for garnish 1 egg white Add base spirit, rhubarb syrup, lemon juice, and egg white to a cocktail shaker. Dry shake for 15-20 seconds. Add ice to the shaker and shake again. Strain into a coupe glass. Garnish with rhubarb ribbon (created by running a vegetable pe...