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Pizza Story Podcast
Erica D'Arcangelo
40 episodes
5 days ago
There are more than 70,000 family-owned pizzeria's in America, and even more across the globe. Each one has their own unique story. Join our host Erica D'Arcangelo as she interviews this group of real American heroes, and learns about their pizza stories. This podcast encompasses everything that makes you fall in love with food, family, Italian culture, and tradition. Most of all, you'll get inside information on the best pizza in the world, and where to get it, from award-winning pizzaiolo's and chefs, to influencers and opinion leaders on pizza and Italian culture.
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All content for Pizza Story Podcast is the property of Erica D'Arcangelo and is served directly from their servers with no modification, redirects, or rehosting. The podcast is not affiliated with or endorsed by Podjoint in any way.
There are more than 70,000 family-owned pizzeria's in America, and even more across the globe. Each one has their own unique story. Join our host Erica D'Arcangelo as she interviews this group of real American heroes, and learns about their pizza stories. This podcast encompasses everything that makes you fall in love with food, family, Italian culture, and tradition. Most of all, you'll get inside information on the best pizza in the world, and where to get it, from award-winning pizzaiolo's and chefs, to influencers and opinion leaders on pizza and Italian culture.
Show more...
Food
Arts
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Pizza Story Podcast Episode 27: Yukon Pizza
Pizza Story Podcast
32 minutes 37 seconds
3 months ago
Pizza Story Podcast Episode 27: Yukon Pizza

Welcome to another episode of the Pizza Story Podcast šŸ•! This time, we're thrilled to have Alex White from Yukon Pizza join us to share an incredible journey that spans over a century.Ā 


Yukon Pizza’s story starts with the rich history of a sourdough starter that has been lovingly passed down through generations, becoming the cornerstone of a beloved pizzeria in Las Vegas ā™„ļø.


Episode Highlights:


āœ… Discover the origins of the heirloom sourdough starter, dating back to the late 1800s during the Klondike Gold Rush. Learn how Alex's great-great-grandfather's general store in the Yukon Territory played a pivotal role in this enduring legacy.

āœ… Follow Alex's personal journey from a film and TV freelancer to a passionate pizza maker. Hear about the lightbulb moment that sparked his obsession with Neapolitan-style pizza and the challenges he faced in mastering the art of sourdough pizza making šŸ’”.

āœ… Explore how the pandemic became a turning point for Yukon Pizza. Alex shares how he and his wife turned their backyard into a pop-up pizzeria, serving the community with drive-up pizza nights that quickly gained popularity.

āœ… Community and Innovation: Learn about the innovative Vegas Test Kitchen concept that provided Yukon Pizza with a platform to grow. Alex discusses the importance of community support and the role it played in transitioning from pop-ups to a brick-and-mortar location.

āœ… Get an inside look at Yukon Pizza's diverse menu, featuring their signature Yukon-style wood-fired pizzas, vegan and vegetarian-friendly options, and a selection of natural wines. Alex explains the thought process behind their offerings and the commitment to sustainability.

āœ… As Yukon Pizza continues to thrive, Alex shares exciting plans for expansion and the vision for a second location. Discover how they aim to maintain their family-oriented, community-driven ethos while exploring new opportunities.


Join us for an inspiring conversation that highlights the power of tradition, innovation, and community in building a successful business šŸ’«.Ā 


Whether you're a pizza enthusiast, an aspiring entrepreneur, or a sourdough lover, this episode is packed with insights and stories that will leave you hungry for more šŸž.


šŸ”— Connect with @yukonpizza

Instagram: https://www.instagram.com/yukonpizza/Ā 

LinkTree: https://linktr.ee/yukonpizza Ā 


šŸŽ™Like, follow, and subscribe to The Pizza Story Podcast with author Erica D’Arcangelo for life-changing pizza content ā™„ļø.Ā 


šŸ‡®šŸ‡¹ A Story About Pizza

Website: https://www.astoryaboutpizza.com/

Instagram: https://www.instagram.com/astoryaboutpizza/Ā 

TikTok: https://www.tiktok.com/@storyaboutpizzaĀ 

YouTube: https://www.youtube.com/@AStoryAboutPizza

A Story About Pizza Book: https://www.amazon.com/Story-About-Pizza-Erica-DArcangelo/dp/1917116993

Pietro’s Pizza Children’s Book: https://www.amazon.com/Pietros-Pizza-Story-About/dp/B0DTYZ15WB/

Pietro’s Pizza Toppings Children’s Book: https://www.amazon.com/dp/B0FJM15W22/ref=tmm_pap_swatch_0Ā 


šŸŽ§ Full Episode

YouTube: https://youtu.be/N6T6vxnSCJU


#yukonpizza #sourdoughlegacy #pizzapodcast #communitydriven #lasvegaseats

Pizza Story Podcast
There are more than 70,000 family-owned pizzeria's in America, and even more across the globe. Each one has their own unique story. Join our host Erica D'Arcangelo as she interviews this group of real American heroes, and learns about their pizza stories. This podcast encompasses everything that makes you fall in love with food, family, Italian culture, and tradition. Most of all, you'll get inside information on the best pizza in the world, and where to get it, from award-winning pizzaiolo's and chefs, to influencers and opinion leaders on pizza and Italian culture.