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Personal Chef Business Startup Guide
The Chefs Without Restaurants Network
5 episodes
1 month ago
What does it take to cook for NFL players, wear multiple hats as a culinary entrepreneur and still deliver high-end meals week after week? In this episode, Chris Spear sits down with Chef Brandon Rogers, a Chicago-based private chef with a background in fine dining, luxury hotels and a growing client list that includes professional athletes. What You’ll Learn: How Brandon transitioned from event planning to private cheffingBuilding trust with high-profile clients like pro athletesThe differen...
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All content for Personal Chef Business Startup Guide is the property of The Chefs Without Restaurants Network and is served directly from their servers with no modification, redirects, or rehosting. The podcast is not affiliated with or endorsed by Podjoint in any way.
What does it take to cook for NFL players, wear multiple hats as a culinary entrepreneur and still deliver high-end meals week after week? In this episode, Chris Spear sits down with Chef Brandon Rogers, a Chicago-based private chef with a background in fine dining, luxury hotels and a growing client list that includes professional athletes. What You’ll Learn: How Brandon transitioned from event planning to private cheffingBuilding trust with high-profile clients like pro athletesThe differen...
Show more...
Food
Arts,
Education,
Business,
Entrepreneurship,
Courses
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Fueling the Pros: Chef Brandon Rogers on Cooking for Athletes and Building a Private Chef Brand
Personal Chef Business Startup Guide
29 minutes
1 month ago
Fueling the Pros: Chef Brandon Rogers on Cooking for Athletes and Building a Private Chef Brand
What does it take to cook for NFL players, wear multiple hats as a culinary entrepreneur and still deliver high-end meals week after week? In this episode, Chris Spear sits down with Chef Brandon Rogers, a Chicago-based private chef with a background in fine dining, luxury hotels and a growing client list that includes professional athletes. What You’ll Learn: How Brandon transitioned from event planning to private cheffingBuilding trust with high-profile clients like pro athletesThe differen...
Personal Chef Business Startup Guide
What does it take to cook for NFL players, wear multiple hats as a culinary entrepreneur and still deliver high-end meals week after week? In this episode, Chris Spear sits down with Chef Brandon Rogers, a Chicago-based private chef with a background in fine dining, luxury hotels and a growing client list that includes professional athletes. What You’ll Learn: How Brandon transitioned from event planning to private cheffingBuilding trust with high-profile clients like pro athletesThe differen...