Welcome back everyone to Pastry Dish this is episodes 2, Today I’m going to tell you an introduction of pastry and bakery. To start taking about pastry, I started researching introductions to baking and pastry and I got two articles that can help everyone, one of the articles it's called Food operations- Introductions to Bakery & The other its Help with Cooking. In this episode I will teach you 2 definitions, basic ingredients, 4 mayor baked products and equipment you need. Finally, what my topic can help in your life, ( Life lesson in pastry).
Article #1
Title: Food operations- Introduction to Bakery
Link: Food Operations - Introduction to Bakery - Tutorialspoint
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Article #2
Title: Help with Cooking
Link: Cooking pastry including how to make the perfect pastry. (helpwithcooking.com)
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