Phil Herodotou - Franchising 101, Trusting Your Gut & A Business Model To Scale

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Packed House Podcast

Packed House

26 episodes

4 days ago

This is the podcast for independent hospitality owners who want to grow their businesses. The place where we talk to owners, managers & staff from top independent businesses about their journey and about their stories. Running your own place can be a lonely road sometimes. So whether you’re looking for inspiration or just want to hear something that makes you feel like you’re not in this alone. Then this is the place for you.

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Entrepreneurship

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Phil Herodotou - Franchising 101, Trusting Your Gut & A Business Model To Scale

Packed House Podcast

1 hour 3 minutes 1 second

1 year ago

Phil Herodotou - Franchising 101, Trusting Your Gut & A Business Model To Scale

Colm chats to Phil Herodotou, owner of Black's Burgers in Epsom.

Phil has tons of phenomenal insight and lessons from his journey through franchising. He's now on his third go around of building the business back up after significant setbacks. His clarity of thought and wisdom around what works and when things go wrong is second-to-none.

In the episode: -> Phil's journey through Franchising - Why, How & What Happened -> Scaling with a simple, effective business model based around SOPs -> How he makes delivery apps work for them -> Why product quality is the beginning, middle and end of it all Enjoy!
If you want to chat about anything in the episode, or would like some help making changes to your independent hospitality business, drop Colm & Frankie a DM on Instagram or send an email to info@packedhouse.co.uk