In each episode of the Outdoor Feast our host Todd Waldron is joined by guests covering a wide swath of topics, but always connected to healthy eating and lifestyle. Many of the guests are from the northeast region of the US. Todd talks with hunters, chefs, anglers, foragers, biologists, historians and others who prefer to have no official title. If you're interested in learning more about hunting, fishing and foraging for quality food ingredients, then this podcast is for you. No experience required. You can also check out the companion show called Modern Carnivore and hosted by Mark Norquist.
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In each episode of the Outdoor Feast our host Todd Waldron is joined by guests covering a wide swath of topics, but always connected to healthy eating and lifestyle. Many of the guests are from the northeast region of the US. Todd talks with hunters, chefs, anglers, foragers, biologists, historians and others who prefer to have no official title. If you're interested in learning more about hunting, fishing and foraging for quality food ingredients, then this podcast is for you. No experience required. You can also check out the companion show called Modern Carnivore and hosted by Mark Norquist.
On this episode of the Outdoor Feast Podcast Todd and Mark talk with Rick Marriner who is the COO of Standard Soil. This relatively new Public Benefit Corporation is establishing a national presence with a group of Audubon Certified Conservation Ranchers. Their Blue Nest Beef brand is creating innovative products like Bobolinks. They use regenerative agriculture practices such as rotational grazing to not only stop soil degradation, but improve it in many cases. The result is less runoff, healthier fields, more bugs and wildlife. Make sure you check out the link below and the discount code to get 80% off your first order of Bobolinks beef sticks!
Rick Marriner hunting upland birds
Get 80% off your first pack of BoboLinks beef sticks at bluenestbeef.com when you use the code modcarn80
Links referenced in the Podcast:
Soil Carbon Cowboys
Book: Defending Beef
Also check out the latest episodes of the Modern Carnivore Podcast!
https://modcarn.com/ed-arnett-mcp039/
https://modcarn.com/the-sober-hunter-mcp038/
Outdoor Feast
In each episode of the Outdoor Feast our host Todd Waldron is joined by guests covering a wide swath of topics, but always connected to healthy eating and lifestyle. Many of the guests are from the northeast region of the US. Todd talks with hunters, chefs, anglers, foragers, biologists, historians and others who prefer to have no official title. If you're interested in learning more about hunting, fishing and foraging for quality food ingredients, then this podcast is for you. No experience required. You can also check out the companion show called Modern Carnivore and hosted by Mark Norquist.
