In each episode of the Outdoor Feast our host Todd Waldron is joined by guests covering a wide swath of topics, but always connected to healthy eating and lifestyle. Many of the guests are from the northeast region of the US. Todd talks with hunters, chefs, anglers, foragers, biologists, historians and others who prefer to have no official title. If you're interested in learning more about hunting, fishing and foraging for quality food ingredients, then this podcast is for you. No experience required. You can also check out the companion show called Modern Carnivore and hosted by Mark Norquist.
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In each episode of the Outdoor Feast our host Todd Waldron is joined by guests covering a wide swath of topics, but always connected to healthy eating and lifestyle. Many of the guests are from the northeast region of the US. Todd talks with hunters, chefs, anglers, foragers, biologists, historians and others who prefer to have no official title. If you're interested in learning more about hunting, fishing and foraging for quality food ingredients, then this podcast is for you. No experience required. You can also check out the companion show called Modern Carnivore and hosted by Mark Norquist.
Feasting Wild with Gina Rae La Cerva – Outdoor Feast Podcast (EP:011)
Outdoor Feast
5 years ago
Feasting Wild with Gina Rae La Cerva – Outdoor Feast Podcast (EP:011)
Author Gina Rae La Cerva joins Todd and Mark this week on the Outdoor Feast Podcast to talk about her recently-released book Feasting Wild - In Search of the Last Untamed Food. Gina Rae is an environmental anthropologist, geographer and National Science Foundation Graduate Research Fellow. We're talking about the history of wild food, subsistence and luxury and our relationships to both wild food and nature. Author Photo Credit: Shana Hovdon.
From the popular restaurant Noma in Copenhagen to the forests of the Congo Basin, Gina Rae explores what we've lost, what we desire and the lessons learned about our deep connections to wild food and the outdoors.
The Outdoor Feast has author Gina Rae La Cerva on the podcast this week. We're talking about her recent book Feasting Wild: In Search of the Last Untamed Food - thanks for checking it out!Share on X
Author Gina Rae La Cerva: Photo by Shana Hovdon
Also listen to my recent conversation with Wade Truong and Jamie Carlson on cooking wild food in Episode 10 of the Outdoor Feast Podcast.
Outdoor Feast
In each episode of the Outdoor Feast our host Todd Waldron is joined by guests covering a wide swath of topics, but always connected to healthy eating and lifestyle. Many of the guests are from the northeast region of the US. Todd talks with hunters, chefs, anglers, foragers, biologists, historians and others who prefer to have no official title. If you're interested in learning more about hunting, fishing and foraging for quality food ingredients, then this podcast is for you. No experience required. You can also check out the companion show called Modern Carnivore and hosted by Mark Norquist.
