Welcome to "On The Hook with Chris," hosted by entrepreneur, content creator, + Founder Chris Weitzel. I love talking to people almost as much as I love business. On this podcast, we learn from business owners and people moving the needle and how they started and continue to grow to this day.
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Welcome to "On The Hook with Chris," hosted by entrepreneur, content creator, + Founder Chris Weitzel. I love talking to people almost as much as I love business. On this podcast, we learn from business owners and people moving the needle and how they started and continue to grow to this day.
On the Hook's, Chris Weitzel sits down with Ironworks Kitchen Executive Chef Matt Power.
Matt talks about what it was like cooking for superstar chef Gordon Ramsay, the one ingredient that should be in everyone's kitchen, his strategy for retaining talent in a restaurant, and the exciting work at Ironworks Kitchen in Woodstock.
Chris Seafood 1300 Seagrave Road, Unit 4 - Woodstock, Ontario https://chrisseafood.ca https://www.facebook.com/ChrisSeafood.ca https://www.youtube.com/@UCrNAuv6DkcyEOh7JKFLKkmw https://www.instagram.com/chrisseafood.ca/ https://www.tiktok.com/@chrisseafood.ca
On the Hook with Chris Weitzel
Welcome to "On The Hook with Chris," hosted by entrepreneur, content creator, + Founder Chris Weitzel. I love talking to people almost as much as I love business. On this podcast, we learn from business owners and people moving the needle and how they started and continue to grow to this day.
