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Off the Rack
Shelley Beyer
117 episodes
1 day ago
This episode is part of Shelley’s From the Vault series — re-released from her early days of Off the Rack, sharing timeless reflections that still resonate today. In this short, practical, and heart-centered reflection, Shelley shares how simple, animal-based foods helped her reduce inflammation, stabilize energy, and prepare her body — and mind — for breast reduction surgery. With warmth and honesty, she reminds us that nourishment isn’t about perfection or restriction — it’s about sup...
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Nutrition
Health & Fitness,
Mental Health
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All content for Off the Rack is the property of Shelley Beyer and is served directly from their servers with no modification, redirects, or rehosting. The podcast is not affiliated with or endorsed by Podjoint in any way.
This episode is part of Shelley’s From the Vault series — re-released from her early days of Off the Rack, sharing timeless reflections that still resonate today. In this short, practical, and heart-centered reflection, Shelley shares how simple, animal-based foods helped her reduce inflammation, stabilize energy, and prepare her body — and mind — for breast reduction surgery. With warmth and honesty, she reminds us that nourishment isn’t about perfection or restriction — it’s about sup...
Show more...
Nutrition
Health & Fitness,
Mental Health
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After Breast Reduction: You’re Free to Expand
Off the Rack
3 minutes
2 weeks ago
After Breast Reduction: You’re Free to Expand
After breast reduction, you might think the biggest changes are physical — but often, the real transformation happens in how you show up. In this episode, Shelley shares a tender reflection on noticing the subtle ways we still shrink ourselves, even after healing. This is an invitation to stand taller, speak softer truths with confidence, and remember: it’s safe to take up space now — in your body, your energy, and your life. ✨ Join the private Facebook group: Off the Rack B...
Off the Rack
This episode is part of Shelley’s From the Vault series — re-released from her early days of Off the Rack, sharing timeless reflections that still resonate today. In this short, practical, and heart-centered reflection, Shelley shares how simple, animal-based foods helped her reduce inflammation, stabilize energy, and prepare her body — and mind — for breast reduction surgery. With warmth and honesty, she reminds us that nourishment isn’t about perfection or restriction — it’s about sup...