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NZX Opening Bell
NZX
118 episodes
2 months ago
From supermarkets to corner stores to restaurants, refrigeration is the invisible backbone of the food supply chain. New Zealand company AoFrio is at the centre of it, with technology powering more than 3 million fridges worldwide. In this episode of the Opening Bell Podcast, CEO Greg Balla and Vice President of Product Genevieve Clark share AoFrio’s journey from a Kiwi innovator to a global leader. They discuss the latest innovations in refrigeration technology, how data and AI are changing ...
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Investing
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All content for NZX Opening Bell is the property of NZX and is served directly from their servers with no modification, redirects, or rehosting. The podcast is not affiliated with or endorsed by Podjoint in any way.
From supermarkets to corner stores to restaurants, refrigeration is the invisible backbone of the food supply chain. New Zealand company AoFrio is at the centre of it, with technology powering more than 3 million fridges worldwide. In this episode of the Opening Bell Podcast, CEO Greg Balla and Vice President of Product Genevieve Clark share AoFrio’s journey from a Kiwi innovator to a global leader. They discuss the latest innovations in refrigeration technology, how data and AI are changing ...
Show more...
Investing
Business
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Milk Money Matters: Decoding the NZX Milk Price Calculator
NZX Opening Bell
13 minutes
1 year ago
Milk Money Matters: Decoding the NZX Milk Price Calculator
In this episode, dairy analysts Rosalind Crickett and Lewis Hoggard explore the history of New Zealand’s milk price, its evolution in response to global market trends, and the implications for New Zealand farmers. They also break down the key components behind the NZX Milk Price Calculator and how it shapes payout projections. But first, Cristina Alvarado, NZX Commerical Manager of Data and Insights, provides an update on Fonterra’s latest announcements and their potential impact on the dairy...
NZX Opening Bell
From supermarkets to corner stores to restaurants, refrigeration is the invisible backbone of the food supply chain. New Zealand company AoFrio is at the centre of it, with technology powering more than 3 million fridges worldwide. In this episode of the Opening Bell Podcast, CEO Greg Balla and Vice President of Product Genevieve Clark share AoFrio’s journey from a Kiwi innovator to a global leader. They discuss the latest innovations in refrigeration technology, how data and AI are changing ...