Business In Congo: Food Import Business (DRC Opportunity!)

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Nohemie & Co.

Nohemie

12 episodes

2 weeks ago

In this episode of Nohémie & Co., I sit down with Tysia, the visionary founder behind La Kinoise Coffee . She’s proving that Robusta coffee can thrive in Kinshasa, despite what everyone thought — while building one of Congo’s most inspiring youth-driven brands. We talk about: Growing coffee in urban Kinshasa Partnering with farmers and collectives across Congo How the diaspora can build sustainable ventures at home🎧 Listen, share, and get inspired by how Africa’s next generatio...

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Business In Congo: Food Import Business (DRC Opportunity!)

Nohemie & Co.

15 minutes

5 months ago

Business In Congo: Food Import Business (DRC Opportunity!)

🔗 Resources & next steps for starting: https://forms.gle/wwqaAPeaD6KGW1Hq9 Watch: https://www.youtube.com/playlist?list=PLVAJz0U6f5kFxewSV_HjI4EJaNqT5pt1r The Democratic Republic of Congo (DRC) is one of Africa’s most population-rich yet food-import-dependent nations, creating a HUGE opportunity for diaspora entrepreneurs. In this episode, we break down: ✅ Why agrocommodity imports are a lucrative business ✅ Key food products in demand (wheat, rice, poultry, oil, etc.) ✅ How the diaspor...