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No Recipe Required with Lesley Taylor
Lesley Taylor
71 episodes
1 day ago
My name is Lesley and I’m an experienced home cook with a passion for food, wine and baking, and who isn’t afraid to take chances on making up random recipes on the fly. I’m here to help inspire you and give you the confidence to try new things, or put some spark into your old favourites. Most episodes I'll have a guest where we talk about cooking, baking, wine, and anything else food-related that strikes our fancy. Sometimes I'll go solo and share something I've been cooking up and share my no-recipe-recipe with you. Thanks for tuning in and... Let's get cooking!
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Food
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All content for No Recipe Required with Lesley Taylor is the property of Lesley Taylor and is served directly from their servers with no modification, redirects, or rehosting. The podcast is not affiliated with or endorsed by Podjoint in any way.
My name is Lesley and I’m an experienced home cook with a passion for food, wine and baking, and who isn’t afraid to take chances on making up random recipes on the fly. I’m here to help inspire you and give you the confidence to try new things, or put some spark into your old favourites. Most episodes I'll have a guest where we talk about cooking, baking, wine, and anything else food-related that strikes our fancy. Sometimes I'll go solo and share something I've been cooking up and share my no-recipe-recipe with you. Thanks for tuning in and... Let's get cooking!
Show more...
Food
Arts
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Executive Chef and Restaurateur John Sinopoli
No Recipe Required with Lesley Taylor
52 minutes 45 seconds
2 months ago
Executive Chef and Restaurateur John Sinopoli

In this episode I had the honour and pleasure of speaking with a local Toronto Executive Chef and Restaurateur, John Sinopoli. John is the owner of the Ascari Group, currently operating the restaurant Abrielle, a coastal Mediterranean restaurant in the Sutton Place Hotel in Toronto.

Besides sharing his experience and philosophy about food and wine, this episode is jam packed with John's tips on how home cooks can level up their cooking.

Two sites John mentioned in this episode are Serious Eats and ChefSteps.

As always, you can reach out to me by e-mail, or follow me on Instagram and Substack.

No Recipe Required with Lesley Taylor
My name is Lesley and I’m an experienced home cook with a passion for food, wine and baking, and who isn’t afraid to take chances on making up random recipes on the fly. I’m here to help inspire you and give you the confidence to try new things, or put some spark into your old favourites. Most episodes I'll have a guest where we talk about cooking, baking, wine, and anything else food-related that strikes our fancy. Sometimes I'll go solo and share something I've been cooking up and share my no-recipe-recipe with you. Thanks for tuning in and... Let's get cooking!