NCITCR is at the Cabin Fever Festival as we sit down with Chef Jason Beste, the reigning champion of the festivals Toastie Battle!
We sit in a hot one bedroom cabin while Jason shares his winning recipe, and insights into the catering world. Learn about the secrets behind his award-winning toastie, including unique ingredients like duck bolognaise, truffle, and a lot of cheese - as it should.
Jason breaks down the challenges of running a catering business, including managing food trucks, handling dishwashing logistics, and creating the perfect banquet-style menus. We also delve into sustainable practices in the food industry, from composting to using fresh, local ingredients.
Whether you're a chef, food enthusiast, or just a toastie lover, this video is packed with valuable tips and behind-the-scenes stories.
NO CRYING IN THE COOLROOM is a chef industry podcast dedicated to the milk crate conversations, kitchen battle-scars, and shared psychological traumas of a lifetime lived in hospitality.
Tim Kershaw - a comedian; and Lachie Sheridan - a food content creator, are two no-nonsense Ex-Chefs who found a recent friendship in their shared experiences as young kids growing up in the very hard, very real, very underpaid culinary world. Now friends residing in Perth, Tim and Lachie sit down with a kitchens list of current and ex-culinary guests to peel back their own psychological layers and use this podcast to re-live kitchen culture, tell horror stories, discuss current food trends, and share their new life's outside of hospitality …. And! Rip-on the celebrity chef movement and any other food trend bull##it that's popped up in the last 10 years.
NO CRYING IN THE COOLROOM is our little world that re-creates all those things that are usually never seen or said outside of a the safe confines of a dark basement kitchen.
@timfoilhat @perthdudefood