Ed Porter is a creative storyteller who moves fluidly between the worlds of food, music, and media. Born in Mount Vernon and raised in The Bronx, Ed’s journey took him from the kitchens of acclaimed restaurants like Aquavit, Café Beulah, and Sweet Ophelia’s to the screen, where he appeared on Guy’s Grocery Games (Food Network) and Netflix’s Pressure Cooker. He trained at the Culinary Institute of America, but his foundation was built earlier: in music. That early passion still informs his per...
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Ed Porter is a creative storyteller who moves fluidly between the worlds of food, music, and media. Born in Mount Vernon and raised in The Bronx, Ed’s journey took him from the kitchens of acclaimed restaurants like Aquavit, Café Beulah, and Sweet Ophelia’s to the screen, where he appeared on Guy’s Grocery Games (Food Network) and Netflix’s Pressure Cooker. He trained at the Culinary Institute of America, but his foundation was built earlier: in music. That early passion still informs his per...
Niver Niver Land LIVE @ Mucci's Italian! (feat. Christina Nguyen)
Niver Niver Land
1 hour 44 minutes
2 years ago
Niver Niver Land LIVE @ Mucci's Italian! (feat. Christina Nguyen)
Hey! It's our second live show! We recorded this thing on August 21st at Mucci's Italian in St. Paul, MN. I spoke with the incredible Christina Nguyen, who is co-owner of Hai Hai and Hola Area. These restaurants are in Minneapolis, MN and they are amazing.So, yeah, Christina and I did this whole thing WHILE a coursed dinner was being served, which is crazy. Like, what is that? Who does live podcast dinners? We do, I guess.We talked about a bunch of stuff: Christina's origin story as a chef, h...
Niver Niver Land
Ed Porter is a creative storyteller who moves fluidly between the worlds of food, music, and media. Born in Mount Vernon and raised in The Bronx, Ed’s journey took him from the kitchens of acclaimed restaurants like Aquavit, Café Beulah, and Sweet Ophelia’s to the screen, where he appeared on Guy’s Grocery Games (Food Network) and Netflix’s Pressure Cooker. He trained at the Culinary Institute of America, but his foundation was built earlier: in music. That early passion still informs his per...
