The entrepreneurial parts of Nigerian food culture. Iquo Ukoh and Atim Ukoh discuss the history, present day and future of Nigerian food businesses. The survival of Nigerian food businesses and the processes or lack thereof. Bringing back the consciousness of the true hospitality mindset.
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The entrepreneurial parts of Nigerian food culture. Iquo Ukoh and Atim Ukoh discuss the history, present day and future of Nigerian food businesses. The survival of Nigerian food businesses and the processes or lack thereof. Bringing back the consciousness of the true hospitality mindset.
AUTHENTICITY OF NIGERIAN FOOD - THE NIGERIAN FOOD CULTURE PODCAST WITH IQUO AND ATIM UKOH
Nigerian Food Culture Podcast
24 minutes
4 years ago
AUTHENTICITY OF NIGERIAN FOOD - THE NIGERIAN FOOD CULTURE PODCAST WITH IQUO AND ATIM UKOH
What does authenticity of food mean? Is authenticity related to our experiences? Who started authenticity and who upholds this? Iquo Ukoh (1qfoodplatter) and Atim Ukoh (Afrolems) have a broad conversation about what makes food authentic? Familiarity is an important ingredient in determining authenticity in food.
Nigerian Food Culture Podcast
The entrepreneurial parts of Nigerian food culture. Iquo Ukoh and Atim Ukoh discuss the history, present day and future of Nigerian food businesses. The survival of Nigerian food businesses and the processes or lack thereof. Bringing back the consciousness of the true hospitality mindset.
