A movie podcast where two old friends discuss movies with a focus on the food depicted in them. Becky is a professional winemaker. Dan is a professional film editor. Together they combine their knowledge and passion for both cinema and cuisine to bring you yet another movie podcast, but this one is mostly about the food on the screen!
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A movie podcast where two old friends discuss movies with a focus on the food depicted in them. Becky is a professional winemaker. Dan is a professional film editor. Together they combine their knowledge and passion for both cinema and cuisine to bring you yet another movie podcast, but this one is mostly about the food on the screen!
A Sweet Pickle Gibson and a Tin of Tri-Flavored Popcorn
My Podcast With Becky
9 minutes 5 seconds
4 years ago
A Sweet Pickle Gibson and a Tin of Tri-Flavored Popcorn
In this episode we announce the second film we will be covering in one week's time. We also bring you this films snack pairing suggestions. Make yourself a Vodka Gibson, but hold the onions cause for this film we need you to put a whole sweet pickle gherkin into your martini glass! Then get yourself a tin of tri-flavored popcorn. They got buttered popcorn. They got caramel-corn. And of course the finger lickin' good, florescent orange, cheese popcorn! There is also a devilish third suggestion for those adventurous eaters who, like the character's from the film, live on the dangerous side of life.
A Modified Vodka Gibson: Pour 2 1/2 ounces of vodka into a shaker with ice, add 1/2 ounce dry vermouth. Shake till cold. Pour into a martini glass being sure to strain the ice and for the magic touch garnish with 1 baby sweet pickle!
Or for real witchcraft involving cherry magic a detailed recipe and a warning about the risks involved read these articles: https://bit.ly/32Flpp3 and https://bit.ly/3v9Kch1.
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My Podcast With Becky
A movie podcast where two old friends discuss movies with a focus on the food depicted in them. Becky is a professional winemaker. Dan is a professional film editor. Together they combine their knowledge and passion for both cinema and cuisine to bring you yet another movie podcast, but this one is mostly about the food on the screen!
