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My First Restaurant
Bryan Tublin
28 episodes
9 months ago
Akash Mirchandani is a Partner at Kitchen Fund, a leading investment firm focused on the emerging restaurant space. Kitchen Fund aims to fuel the brands that are changing how we eat, including investments in some popular restaurants you may have heard of such as sweetgreen, CAVA, and Curry Up Now.Prior to Kitchen Fund Akash worked in Blackstone’s Private Equity Group, graduated from Harvard where he was captain of the golf team, and deepened his passion for the food industry through a brief s...
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Entrepreneurship
Arts,
Food,
Business
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All content for My First Restaurant is the property of Bryan Tublin and is served directly from their servers with no modification, redirects, or rehosting. The podcast is not affiliated with or endorsed by Podjoint in any way.
Akash Mirchandani is a Partner at Kitchen Fund, a leading investment firm focused on the emerging restaurant space. Kitchen Fund aims to fuel the brands that are changing how we eat, including investments in some popular restaurants you may have heard of such as sweetgreen, CAVA, and Curry Up Now.Prior to Kitchen Fund Akash worked in Blackstone’s Private Equity Group, graduated from Harvard where he was captain of the golf team, and deepened his passion for the food industry through a brief s...
Show more...
Entrepreneurship
Arts,
Food,
Business
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12: The Story of Ike’s (Part 2) | Ike Shehadeh, Ike’s Love & Sandwiches
My First Restaurant
54 minutes
2 years ago
12: The Story of Ike’s (Part 2) | Ike Shehadeh, Ike’s Love & Sandwiches
“The universe will pay you in direct proportion to the value that you are giving.”This is Part 2 of a two-part conversation with Ike Shehadeh. If you haven’t listened to Part 1, go back and listen to Episode 11 for full context!In this deeply philosophical episode, we cover:The difference between wealth and financial successHow to make decisions for a fulfilling careerWhy people who want to “eat the rich” are really holding themselves backWhat the amount of money a person or business makes sa...
My First Restaurant
Akash Mirchandani is a Partner at Kitchen Fund, a leading investment firm focused on the emerging restaurant space. Kitchen Fund aims to fuel the brands that are changing how we eat, including investments in some popular restaurants you may have heard of such as sweetgreen, CAVA, and Curry Up Now.Prior to Kitchen Fund Akash worked in Blackstone’s Private Equity Group, graduated from Harvard where he was captain of the golf team, and deepened his passion for the food industry through a brief s...