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My Dear Kitchen In Helsinki
Aslihan Oguz
24 episodes
7 months ago
Welcome to a new episode of My Dear Kitchen in Helsinki podcast. My guest today is Swedish-speaking Finnish chef Christian Tikkanen, the founder and secretary of Finlands Svenska Måltidsakademi aka Finlands Swedish Food Academy. Christian and I talked about the food culture of Swedish speaking population in Finland and the factors that affect it. We also talked about signature dishes and recipes and discussed whether the culture of the Swedish-speaking population in Finland is in danger of be...
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Society & Culture
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All content for My Dear Kitchen In Helsinki is the property of Aslihan Oguz and is served directly from their servers with no modification, redirects, or rehosting. The podcast is not affiliated with or endorsed by Podjoint in any way.
Welcome to a new episode of My Dear Kitchen in Helsinki podcast. My guest today is Swedish-speaking Finnish chef Christian Tikkanen, the founder and secretary of Finlands Svenska Måltidsakademi aka Finlands Swedish Food Academy. Christian and I talked about the food culture of Swedish speaking population in Finland and the factors that affect it. We also talked about signature dishes and recipes and discussed whether the culture of the Swedish-speaking population in Finland is in danger of be...
Show more...
Society & Culture
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Interview With Saara-Maria Kauppi On Insect-Eating In Western Society And Design Interventions
My Dear Kitchen In Helsinki
46 minutes
4 years ago
Interview With Saara-Maria Kauppi On Insect-Eating In Western Society And Design Interventions
My guest on the podcast today is designer and researcher Saara-Maria Kauppi, aka Sassu. Sassu and I studied at the same time in the Creative Sustainability Master Program at Aalto University. She worked on insect consumption and design for her master’s thesis. Afterwards, she continued to work on this topic for her PhD at the Norwegian University of Science and Technology. In the episode, we discussed the research on insect-rearing, eating and consumption in Western society, the current situa...
My Dear Kitchen In Helsinki
Welcome to a new episode of My Dear Kitchen in Helsinki podcast. My guest today is Swedish-speaking Finnish chef Christian Tikkanen, the founder and secretary of Finlands Svenska Måltidsakademi aka Finlands Swedish Food Academy. Christian and I talked about the food culture of Swedish speaking population in Finland and the factors that affect it. We also talked about signature dishes and recipes and discussed whether the culture of the Swedish-speaking population in Finland is in danger of be...