Welcome to a new episode of My Dear Kitchen in Helsinki podcast. My guest today is Swedish-speaking Finnish chef Christian Tikkanen, the founder and secretary of Finlands Svenska Måltidsakademi aka Finlands Swedish Food Academy. Christian and I talked about the food culture of Swedish speaking population in Finland and the factors that affect it. We also talked about signature dishes and recipes and discussed whether the culture of the Swedish-speaking population in Finland is in danger of be...
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Welcome to a new episode of My Dear Kitchen in Helsinki podcast. My guest today is Swedish-speaking Finnish chef Christian Tikkanen, the founder and secretary of Finlands Svenska Måltidsakademi aka Finlands Swedish Food Academy. Christian and I talked about the food culture of Swedish speaking population in Finland and the factors that affect it. We also talked about signature dishes and recipes and discussed whether the culture of the Swedish-speaking population in Finland is in danger of be...
Interview With Minna Kaljonen On The Just Transition Of The Food System
My Dear Kitchen In Helsinki
1 hour 11 minutes
3 years ago
Interview With Minna Kaljonen On The Just Transition Of The Food System
My guest on the podcast today is Minna Kaljonen, a research professor at the Finnish Environment Institute. She also works with the “Just Food” project carried out in Finland. In this episode, Minna and I talked about the just sustainability transition of the food system, and we discussed the injustices in the current food system in the world. We also discussed sustainable diets and sustainable eating, the problems of the food system and the communities marginalised by the food system in Finl...
My Dear Kitchen In Helsinki
Welcome to a new episode of My Dear Kitchen in Helsinki podcast. My guest today is Swedish-speaking Finnish chef Christian Tikkanen, the founder and secretary of Finlands Svenska Måltidsakademi aka Finlands Swedish Food Academy. Christian and I talked about the food culture of Swedish speaking population in Finland and the factors that affect it. We also talked about signature dishes and recipes and discussed whether the culture of the Swedish-speaking population in Finland is in danger of be...