Kusi Foods Hot Sauces Review
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Last Episode/ Review: Gindo’s Spice of Life Hot Sauces w/the Mastersons
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A little Garnish: Smoked Pork Shoulder
Company We Review : Kusi Foods Hot Sauces
Company Story: From the Website:
Kusi means joy in Quechua — and that’s exactly what our sauces bring to your table. At Kusi Foods, we craft bold, artisanal hot sauces inspired by Peru’s rich culinary heritage and vibrant biodiversity. Each bottle blends traditional ingredients like ají amarillo and red bell pepper with a creative, modern twist. We proudly collaborate with emerging Peruvian chefs, sharing their original spicy creations — one bottle at a time. Born in the Andes, bottled in Peru, made for the world.
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Onto the ingredients:
* Describe color, thickness, bottle…-***Discuss caps
Mystic Gold: Mild and flavorful. Tingles on the tongue. Love it on an avocado, Pineapple, Shrimp, on a corn chip w/ Taco dip- snuggles in and blends in pulls taco flavors together and adds a sweet brightness
Andean Heat: Spicy and bright…Great on eggs, pork, beef, in a bloody, on a corn chip with taco dip. Sits on top of flavors, bridging an added dimension of agreeable heat.
Flavor:
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Retail Cost: $ 14-16 8.5oz bottle
How to learn more (Contact Info)
https://kusifoods.com/
Summary: Would I Buy it?
