Robots are coming for your aperitivo.

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Momentum

Momentum Makers

43 episodes

5 days ago

This is… MOMENTUM! A podcast for momentum makers. Where entrepreneurs, builders, and investors take the stage to share how they’re making waves in their respective fields - creating the momentum for change and innovation. Your hosts, Erika Cola and Vlada Kiporenko, along with their guests, will dive deep into topics around entrepreneurship and emerging industries.

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Business

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All content for Momentum is the property of Momentum Makers and is served directly from their servers with no modification, redirects, or rehosting. The podcast is not affiliated with or endorsed by Podjoint in any way.

Entrepreneurship

Business

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Robots are coming for your aperitivo.

Momentum

25 minutes 49 seconds

2 months ago

Robots are coming for your aperitivo.

From AI-powered pizza ovens in Naples to robotic bartenders and airport arms serving poke bowls — theautomation wave is coming for your food.
In this episode, we talk about how tech is transforming the hospitality game (and if that’s actually what we want).
Robots are fast, efficient, scalable.

But can they replace the romance of a Neapolitan pizza chef?
We debate. We laugh. We fear for our free drinks.

Chapters:

00:00:00 - Introduction to Automation in Food Industry

00:03:09 - The Future of Pizza: Automation and Experience

00:06:20 - Robotics in Hospitality: A New Era

00:09:12 - The Impact of AI on Customer Experience

00:12:09 - Market Trends and Investment Opportunities

00:15:06 - The Role of Automation in Airports

00:17:47 - Evolving Job Roles in the Age of AI

00:20:55 - Conclusion: Embracing the Future of Food and Service