Send us a text On this episode of Mission-Driven Founders, we sit down with Cristy Kisner, founder of Cristy’s Kitchen, to explore her inspiring journey from a small town in Peru to opening a bakery in Roswell, Georgia that serves gluten-free, dairy-free, organic, and allergy-friendly meals. Cristy shares how she built a business around wellness and inclusivity, offering meals that are both nourishing and delicious. Discover the stories of families positively impacted by her approach, a...
All content for Mission-driven Founders is the property of Wanda Malhotra - Crunchy Mama Box and is served directly from their servers
with no modification, redirects, or rehosting. The podcast is not affiliated with or endorsed by Podjoint in any way.
Send us a text On this episode of Mission-Driven Founders, we sit down with Cristy Kisner, founder of Cristy’s Kitchen, to explore her inspiring journey from a small town in Peru to opening a bakery in Roswell, Georgia that serves gluten-free, dairy-free, organic, and allergy-friendly meals. Cristy shares how she built a business around wellness and inclusivity, offering meals that are both nourishing and delicious. Discover the stories of families positively impacted by her approach, a...
Turning Music Into a Mission-Driven Entrepreneurial Journey: Mat Charley on Building Raynes
Mission-driven Founders
19 minutes
3 months ago
Turning Music Into a Mission-Driven Entrepreneurial Journey: Mat Charley on Building Raynes
Send us a text What does it take to turn your passion for music into a mission-driven entrepreneurial journey? In this episode of Mission-Driven Founders, Wanda Malhotra sits down with Mat Charley of Raynes—a British-American band blending uplifting music with a powerful sense of purpose. Mat shares how Raynes came together, their journey from songwriting sessions to international tours, and how they overcame challenges like navigating the pandemic and balancing creativity with the business s...
Mission-driven Founders
Send us a text On this episode of Mission-Driven Founders, we sit down with Cristy Kisner, founder of Cristy’s Kitchen, to explore her inspiring journey from a small town in Peru to opening a bakery in Roswell, Georgia that serves gluten-free, dairy-free, organic, and allergy-friendly meals. Cristy shares how she built a business around wellness and inclusivity, offering meals that are both nourishing and delicious. Discover the stories of families positively impacted by her approach, a...