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Miss Brewbird
Miss Brewbird
9 episodes
1 day ago
It's Miss Brewbird. I'm delighted that you've found your way here. This brewing and distilling show is about all things related to brewing, distilling, and beverage production. I'll be talking to my professional friends in the drinks industry, so if you are interested in learning more about how the beverages you love are made and what it is like to work in the drinks industry then this is the show for you. Cheers! A little about me: I trained as a brewer in Canada and then figured that distilling would be much more fun, so I moved to Scotland to work at a scotch whisky distillery.
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All content for Miss Brewbird is the property of Miss Brewbird and is served directly from their servers with no modification, redirects, or rehosting. The podcast is not affiliated with or endorsed by Podjoint in any way.
It's Miss Brewbird. I'm delighted that you've found your way here. This brewing and distilling show is about all things related to brewing, distilling, and beverage production. I'll be talking to my professional friends in the drinks industry, so if you are interested in learning more about how the beverages you love are made and what it is like to work in the drinks industry then this is the show for you. Cheers! A little about me: I trained as a brewer in Canada and then figured that distilling would be much more fun, so I moved to Scotland to work at a scotch whisky distillery.
Show more...
Hobbies
Leisure
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Discussing Distilling & YouTube with Jesse Willson @Still It | Chase the Craft
Miss Brewbird
1 hour 11 minutes 50 seconds
4 years ago
Discussing Distilling & YouTube with Jesse Willson @Still It | Chase the Craft

I sit down with Jesse Willson  @Still It  from the hugely popular home distilling channel, Still It: Chase the Craft, to talk about how he got into home distilling and his YouTube journey thus far.

Jesse's channel 'Still it' is all about chasing the craft of home distillation and making it a legitimate hobby.  He discusses things like how to get into the hobby, recipes, techniques, safety procedures and controversial topics.  Its not about any specific spirit, as he discusses vodka, whisky, whiskey, scotch, bourbon, gin, liqueur, rum and absinthe. Most importantly Still It is about creating a platform to discuss ideas.  Embracing a balance between open minded optimism and skepticism.  A place that celebrates new ideas but evaluates them based on fact and research.

So grab a drink, get comfy, and let's learn more about Jesse.

Miss Brewbird
It's Miss Brewbird. I'm delighted that you've found your way here. This brewing and distilling show is about all things related to brewing, distilling, and beverage production. I'll be talking to my professional friends in the drinks industry, so if you are interested in learning more about how the beverages you love are made and what it is like to work in the drinks industry then this is the show for you. Cheers! A little about me: I trained as a brewer in Canada and then figured that distilling would be much more fun, so I moved to Scotland to work at a scotch whisky distillery.