Lectures covering sub-disciplines of microbiology including bacterial genetics, molecular biology, biotechnology, yeast biology, bacterial signalling, quorum sensing and host-pathogen interactions.
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Lectures covering sub-disciplines of microbiology including bacterial genetics, molecular biology, biotechnology, yeast biology, bacterial signalling, quorum sensing and host-pathogen interactions.
G. Perozzi - Microbiome research in the field of agri-food: from soil to plants, from crops to food
Microbiology
52 minutes
5 years ago
G. Perozzi - Microbiome research in the field of agri-food: from soil to plants, from crops to food
Giuditta Perozzi, CREA Food & Nutrition Research Centre (Rome), presently acting as Science expert at the DG for Innovation and Research, DGSP Office IX, Ministry of Foreign Affairs and International Cooperation, Rome, ITALY speaks on "Microbiome research in the field of agri-food: from soil to plants, from crops to food". This movie has been recorded at ICGEB Trieste.
Microbiology
Lectures covering sub-disciplines of microbiology including bacterial genetics, molecular biology, biotechnology, yeast biology, bacterial signalling, quorum sensing and host-pathogen interactions.
