Hello! I figured I'd show you some Austrian specialties today. The first one is Uhudler, a type of wine that tastes of wild strawberries and can only be produced in a small region in the very East of Austria. The second one is Styrian pumpkin seed oil, a favourite of some of my friends who moved here from abroad. And the third one you'll find at pretty much every breakfast table, a little breadroll called Kaisersemmel.   For a visual version, have a look at my youtube channel (link to episode).