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MEAT+POULTRY Podcast
MEAT+POULTRY
163 episodes
3 days ago
From the editors of MEAT+POULTRY, this weekly Podcast is your online portal to hear from experts in the industry about the latest news, trends, technologies and people in the world of meat and poultry processing.
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Food
Arts
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All content for MEAT+POULTRY Podcast is the property of MEAT+POULTRY and is served directly from their servers with no modification, redirects, or rehosting. The podcast is not affiliated with or endorsed by Podjoint in any way.
From the editors of MEAT+POULTRY, this weekly Podcast is your online portal to hear from experts in the industry about the latest news, trends, technologies and people in the world of meat and poultry processing.
Show more...
Food
Arts
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Chomps bites into the meat snack space
MEAT+POULTRY Podcast
36 minutes 16 seconds
2 years ago
Chomps bites into the meat snack space

Over the last few years, Chomps has grown into a steady player in the meat snack space.

One of the critical components of the brand’s success is the attention to detail in operations and finding the right partners to produce a quality product.

For this episode of the MEAT+POULTRY podcast, we talk with Rashid Ali, co-chief executive officer and Zach Meyer, senior director of operations.

During this discussion, Ali describes what it’s been like to watch Chomps grow and succeed with his co-founder Pete Maldonado.

Meyer and Ali examine how the company determines the necessary elements to build new meat snacks and maintain the original ones.

Rashid discusses how this e-commerce first company also picked the proper retail locations to grow its consumer base and create a new sales channel for Chomps.


MEAT+POULTRY Podcast
From the editors of MEAT+POULTRY, this weekly Podcast is your online portal to hear from experts in the industry about the latest news, trends, technologies and people in the world of meat and poultry processing.