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Meat & Greet BBQ Podcast
Owen & Dan
85 episodes
3 weeks ago
We'd love to hear from you, drop us a text! A Somerset Grill transforms a backyard into a theatre of flames, smoke, and sizzle. Owen's new Argentine Asado-style cooker became the centerpiece of an unforgettable five-hour cooking session where we lost ourselves watching flames dance across carefully prepared meats. The adjustable grates allow precise temperature control as wood burns down to perfect cooking embers – a dramatic departure from standard charcoal grilling that connects you to cook...
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All content for Meat & Greet BBQ Podcast is the property of Owen & Dan and is served directly from their servers with no modification, redirects, or rehosting. The podcast is not affiliated with or endorsed by Podjoint in any way.
We'd love to hear from you, drop us a text! A Somerset Grill transforms a backyard into a theatre of flames, smoke, and sizzle. Owen's new Argentine Asado-style cooker became the centerpiece of an unforgettable five-hour cooking session where we lost ourselves watching flames dance across carefully prepared meats. The adjustable grates allow precise temperature control as wood burns down to perfect cooking embers – a dramatic departure from standard charcoal grilling that connects you to cook...
Show more...
Food
Arts,
Personal Journals,
Society & Culture,
Leisure,
Hobbies
https://is1-ssl.mzstatic.com/image/thumb/Podcasts221/v4/3d/a5/8c/3da58c44-94f9-c77a-b819-902009483f7a/mza_7337865183735626021.jpg/600x600bb.jpg
Steve's Culinary Adventure from Joiner to Chef
Meat & Greet BBQ Podcast
1 hour 7 minutes
1 year ago
Steve's Culinary Adventure from Joiner to Chef
We'd love to hear from you, drop us a text!What does it take to transform from a joiner to a culinary entrepreneur in just three years? Join us as Steve from Charred Food Company shares his inspiring journey, ignited by casual pre-lockdown cookouts and fueled by a deep passion during lockdown. Steve recounts his evolution from a barbecue novice to running a professional barbecue kitchen, highlighting the importance of community feedback and the trials and triumphs along the way. His story is ...
Meat & Greet BBQ Podcast
We'd love to hear from you, drop us a text! A Somerset Grill transforms a backyard into a theatre of flames, smoke, and sizzle. Owen's new Argentine Asado-style cooker became the centerpiece of an unforgettable five-hour cooking session where we lost ourselves watching flames dance across carefully prepared meats. The adjustable grates allow precise temperature control as wood burns down to perfect cooking embers – a dramatic departure from standard charcoal grilling that connects you to cook...