The materials that make the world around us receive the "Master Chef" treatment to transform them into tasty, bitesized scientific morsels engineered to feed your hunger for knowledge... MaterialChef, from The Naked Scientists at Cambridge University
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The materials that make the world around us receive the "Master Chef" treatment to transform them into tasty, bitesized scientific morsels engineered to feed your hunger for knowledge... MaterialChef, from The Naked Scientists at Cambridge University
This week we take a look at the seductive and slinky raw material, rubber, cooking up in the process a scientific treat to explain where rubber comes from, how vulcanisation works and what gives this stretchy industrial staple its unique properties...
Music: Dan-O, at http://danosongs.com. Filming: Alex Parkyn-Smith. Copyright the Naked Scientists.
MaterialChef
The materials that make the world around us receive the "Master Chef" treatment to transform them into tasty, bitesized scientific morsels engineered to feed your hunger for knowledge... MaterialChef, from The Naked Scientists at Cambridge University
