
Angela is a creative and curious entrepreneur focused on increasing agricultural productivity and sustainability, finding innovative ways to solve the challenges farmers are facing. She co-founded FungiAlert (now known as FA-Bio) in 2015 whilst completing her PhD studies at Imperial College London.
Angela completed a PhD in Chemical Biology of Crop Protection and Sustainability at Imperial College London in 2016, which followed an MRes at Imperial College London. Previously she obtained a BSc and MSc in Biotechnology at the School of Agricultural Engineering at the Polytechnic University of Valencia, Spain.