In this conversation, Brooke and Calvin Masters, Megan Bowlding, and Whitney Underwood discuss the challenges and strategies of cooking healthy meals for families, particularly when children are involved. They share insights on how to involve kids in meal preparation, transition their taste buds to healthier options, and create a positive relationship with food. The discussion emphasizes the importance of modeling healthy habits, the emotional connection to food, and practical meal prep strategies for busy parents. The speakers also highlight the significance of patience and understanding in parenting, as well as the need for convenience in healthy eating.

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