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Making A Dietitian
Cassie
19 episodes
4 days ago
Welcome! My name is Cassie Blandford. I am a graduate from Murray State University with a Bachelor’s Degree in food, nutrition, and dietetics. This podcast is for dietetic students who are either focusing on their undergrad, just graduated and going into an internship, or those studying for their exam. I will be talking about subjects such as what options we have as dietitians and I will also be having “student sessions” which will review medical nutrition therapy for diseases. Once I begin my own internship, I will do recaps of the week to help prepare others for their own internships!
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Nutrition
Health & Fitness
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Welcome! My name is Cassie Blandford. I am a graduate from Murray State University with a Bachelor’s Degree in food, nutrition, and dietetics. This podcast is for dietetic students who are either focusing on their undergrad, just graduated and going into an internship, or those studying for their exam. I will be talking about subjects such as what options we have as dietitians and I will also be having “student sessions” which will review medical nutrition therapy for diseases. Once I begin my own internship, I will do recaps of the week to help prepare others for their own internships!
Show more...
Nutrition
Health & Fitness
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Fluid, Electrolytes, and Acid-Base Imbalance
Making A Dietitian
37 minutes 25 seconds
4 years ago
Fluid, Electrolytes, and Acid-Base Imbalance

Today we will be covering the importance of fluid in the body and how the electrolyte you consume can affect your health. This is kind of an introduction to pathophysiology, but you will also be coving these topics in your physiology class. This is a very important topic to discuss before going into the diseases that are talked about in pathophysiology because a lot of what is discussed here is related to how the body is going to function and balance electrolytes in disease-states. Afterward, I will cover acid-base imbalances on a surface level understanding, just as an introduction. I really encourage you to look up the pathways in your own time to get a better understanding of how the body compensates for a pH imbalance! 


Sources: 

1. Hubert RJ, VanMeter KC. Gould's Pathophysiology for the Health Professions. 6th ed. St. Louis, MO; Elsevier. 2018. 

Making A Dietitian
Welcome! My name is Cassie Blandford. I am a graduate from Murray State University with a Bachelor’s Degree in food, nutrition, and dietetics. This podcast is for dietetic students who are either focusing on their undergrad, just graduated and going into an internship, or those studying for their exam. I will be talking about subjects such as what options we have as dietitians and I will also be having “student sessions” which will review medical nutrition therapy for diseases. Once I begin my own internship, I will do recaps of the week to help prepare others for their own internships!