Welcome to Magic At The Margins, an exploration of the innovation, grit, and magic happening in and around the food space. Dig in and hear from the often unrecognized, diverse pool of small business owners, advocates, and food folks doing incredible work.
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Welcome to Magic At The Margins, an exploration of the innovation, grit, and magic happening in and around the food space. Dig in and hear from the often unrecognized, diverse pool of small business owners, advocates, and food folks doing incredible work.
Join Cheryl Day, owner and founder of Back In The Day Bakery, James Beard Award-nominated baker, and optimist based in Savannah, GA, to discuss all things biscuits, running a business with your spouse, and baking up history as a southern baker.
Magic At The Margins
Welcome to Magic At The Margins, an exploration of the innovation, grit, and magic happening in and around the food space. Dig in and hear from the often unrecognized, diverse pool of small business owners, advocates, and food folks doing incredible work.