Join Chef Omar Pereney on this episode of “Love Stories” as he explores the inspiring journey of Michelin Star Pastry Chef Micaela Victoria. From the scenic views of Patagonia to the prestigious pastry kitchens of Paris, Micaela shares her transformation from a career in international commerce to mastering the art of pastry. Now the executive pastry chef at Good Night Hospitality in Houston, she oversees the pastry programs of four distinct concepts, infusing each with innovation and elegance.

Dive into Miqui’s world as she discusses how art, inspiration, and a relentless pursuit of joy through dessert have shaped her career. Whether discussing her favorite desserts or offering advice to aspiring chefs, Micaela’s passion for pastry is palpable. Don’t miss this deep dive into the life and inspirations of one of the culinary world’s shining stars.