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Lost in the Supermarket
SupermarketGuru
68 episodes
2 months ago
Rise and shine, food enthusiasts! Brace yourselves as we pull back the curtain on the intriguing world of food prices with Ricky Volpe, the food economist and professor, who's here to share his wisdom. Discover why your grocery bills are skyrocketing and why food prices are not dropping. Hear Volpe's predictions of a slow but steady recovery in prices, and learn about the influence of climate change and global conflicts on food costs. This episode promises to unravel the enigma of food price ...
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All content for Lost in the Supermarket is the property of SupermarketGuru and is served directly from their servers with no modification, redirects, or rehosting. The podcast is not affiliated with or endorsed by Podjoint in any way.
Rise and shine, food enthusiasts! Brace yourselves as we pull back the curtain on the intriguing world of food prices with Ricky Volpe, the food economist and professor, who's here to share his wisdom. Discover why your grocery bills are skyrocketing and why food prices are not dropping. Hear Volpe's predictions of a slow but steady recovery in prices, and learn about the influence of climate change and global conflicts on food costs. This episode promises to unravel the enigma of food price ...
Show more...
Food
Arts
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Regenerative Agriculture and Its Role in Nutrition
Lost in the Supermarket
22 minutes
2 years ago
Regenerative Agriculture and Its Role in Nutrition
Welcome to Lost in the Supermarket. March is national nutrition month so who better to talk than a farmer and passionate chef about regenerative agriculture and its role in nutrition. Farmer Lee Jones created The Chef’s Garden’s over thirty-five years ago, and has remained tirelessly committed to not only ensuring that the family’s three-hundred-acre farm remains one of the most innovative and pioneering in the world, but to fostering a nuanced conversation with the chefs in our industry...
Lost in the Supermarket
Rise and shine, food enthusiasts! Brace yourselves as we pull back the curtain on the intriguing world of food prices with Ricky Volpe, the food economist and professor, who's here to share his wisdom. Discover why your grocery bills are skyrocketing and why food prices are not dropping. Hear Volpe's predictions of a slow but steady recovery in prices, and learn about the influence of climate change and global conflicts on food costs. This episode promises to unravel the enigma of food price ...