Ben from Kakadu Kitchen visited The Last Supper today to check out the space for our upcoming collaboration with Top End Pride. We will be creating a special menu featuring native ingredients foraged from Kakadu by Ben and his family. He also brought some of his Socially Conscious (Non-alcoholic) cocktails for us to try.
During this short visit, Ben shared the exciting news that he, in conjunction with OzHarvest and ALTD Spirits, had won the Gamechanger Award at The Hive Awards.
On the spur of the moment, I asked if he would mind having a quick chat for the podcast. Please excuse the audio quality, as it was recorded onsite at The Last Supper. Links are below.
A massive congratulations to Kakadu Kitchen, OzHarvest Ventures, and ALTD Spirits!
Learn more about:
Gamechanger Award at The Hive Awards
Darwin’s Delight: Indigenous Eats & Drag Elite
