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Our local restaurants are more than places to eat—they’re places of heart, hustle, and hard-earned hope. This week, I share the inspiring journeys of two local chefs who faced serious setbacks…and found powerful ways to rise above.
Meet Chef Angelo Catalano of Angelo’s Brick Oven Pizzeria and Chef Martin Corso of Ronis West. From personal deliveries to restaurant reinventions, their stories are a masterclass in perseverance, community support, and the courage to pivot when it matters most.
Key Takeaways:
Timestamps:
00:00 – Welcome and Topic Introduction
02:20 – Chef Angelo’s Journey and Community Impact
07:10 – Chef Martin’s Reinvention into Roni's West
12:45 – Facing Challenges During the Pandemic
18:00 – Breakthroughs and Bold Business Moves
22:30 – Lessons We Can All Learn
26:15 – Support Local Call to Action
Support our local heroes. Visit Angelo’s Brick Oven Pizzeria in Wildomar and Ronis West in Murrieta. Let’s celebrate their resilience and taste the difference it makes.
Visit Roni's West: https://www.roniswest.com/
Visit Angelo’s Brick Oven Pizzeria: https://www.angelosbrickoven.com/
Learn more about Liz Jones:
Website: https://www.jonesrealtysocal.com/
Linkedin: https://www.linkedin.com/in/jonesrealtysocal/
YouTube: https://www.youtube.com/@lizjonestricityrealestate
Instagram: https://www.instagram.com/jonesrealtysocal/
Facebook: https://www.facebook.com/KWLJONES/
#SupportLocal #AngelosBrickOven #RonisWest #WildomarEats #MurrietaDining #LocalLivingTriCity #LizJonesRealtor #JonesRealtyGroup #TriCityStrong #Podcast #RealEstatePodcast
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