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Each week, Chef Preeti talks with some of their favorite food folks about their lives, food and social justice, and they do a little shit-talking too.
Leah Scurto talks about her mom's recipe for picadillo, growing up in the restaurant industry, how she became a pizza master, and the secrets to making a great pizza.
Loading Dock Talks with Chef Preeti Mistry
Each week, Chef Preeti talks with some of their favorite food folks about their lives, food and social justice, and they do a little shit-talking too.
