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Living Marketing
David Ko
24 episodes
9 months ago
[Scroll down for links to restaurants and bars mentioned] Discover the colorful and complex world of Hong Kong's culinary scene with Rubin Verebes, managing editor of Foodie, Hong Kong's largest English-language food publication. Rubin has dined at nearly 930 restaurants since 2021, and he shares his journey from childhood, growing up with a kosher upbringing, to becoming a prominent food journalist. With insights into his disciplined lifestyle and passion for food, he reveals the intricacie...
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Marketing
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All content for Living Marketing is the property of David Ko and is served directly from their servers with no modification, redirects, or rehosting. The podcast is not affiliated with or endorsed by Podjoint in any way.
[Scroll down for links to restaurants and bars mentioned] Discover the colorful and complex world of Hong Kong's culinary scene with Rubin Verebes, managing editor of Foodie, Hong Kong's largest English-language food publication. Rubin has dined at nearly 930 restaurants since 2021, and he shares his journey from childhood, growing up with a kosher upbringing, to becoming a prominent food journalist. With insights into his disciplined lifestyle and passion for food, he reveals the intricacie...
Show more...
Marketing
Business
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Kevin Huang: Navigating the Future of Media
Living Marketing
21 minutes
1 year ago
Kevin Huang: Navigating the Future of Media
[RE-SHARED WITH PERMISSION FROM IAB HK] Prepare to be inspired as we sit down with Kevin Huang, one of the pioneering minds behind IAB Hong Kong, to explore the phenomenal growth of this influential organization. From a handful of visionaries to a robust network of over 100 active members, Kevin takes us through the milestones and achievements, including the successful IABC 23 conference and the prestigious IAB Digital Awards. We also gain invaluable insights from his current role as COO of t...
Living Marketing
[Scroll down for links to restaurants and bars mentioned] Discover the colorful and complex world of Hong Kong's culinary scene with Rubin Verebes, managing editor of Foodie, Hong Kong's largest English-language food publication. Rubin has dined at nearly 930 restaurants since 2021, and he shares his journey from childhood, growing up with a kosher upbringing, to becoming a prominent food journalist. With insights into his disciplined lifestyle and passion for food, he reveals the intricacie...