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Little Local Conversations
Matt Hanna
95 episodes
18 hours ago
Meet Max Ritcey! He's the Owner and Chef at Ritcey East here in Watertown. In this conversation we talk about growing up in a four-generation family-run restaurant in Waltham, his journey through bartending and restaurant management jobs (and some of the funny stories from that era), and then finally landing his own spot here in Watertown. We dig into how it was important for his restaurant to be a welcoming space that helps people in small and big ways, from driving groceries to his employee...
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Society & Culture
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All content for Little Local Conversations is the property of Matt Hanna and is served directly from their servers with no modification, redirects, or rehosting. The podcast is not affiliated with or endorsed by Podjoint in any way.
Meet Max Ritcey! He's the Owner and Chef at Ritcey East here in Watertown. In this conversation we talk about growing up in a four-generation family-run restaurant in Waltham, his journey through bartending and restaurant management jobs (and some of the funny stories from that era), and then finally landing his own spot here in Watertown. We dig into how it was important for his restaurant to be a welcoming space that helps people in small and big ways, from driving groceries to his employee...
Show more...
Society & Culture
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Episode 65: Jim Henderson (Attorney/Singer)
Little Local Conversations
53 minutes
1 week ago
Episode 65: Jim Henderson (Attorney/Singer)
Meet Jim Henderson! He's an attorney and singer here in Watertown. In this wide-ranging conversation we talk about his early years in law (including winning a state supreme court case as a junior associate), the importance of different parts of his life beyond his law work such as his musical practice, how he homeschooled his kids and why the arts played a big part in that, and running for Massachusetts Secretary for State as an independent (and getting almost 3% of the vote). We do a d...
Little Local Conversations
Meet Max Ritcey! He's the Owner and Chef at Ritcey East here in Watertown. In this conversation we talk about growing up in a four-generation family-run restaurant in Waltham, his journey through bartending and restaurant management jobs (and some of the funny stories from that era), and then finally landing his own spot here in Watertown. We dig into how it was important for his restaurant to be a welcoming space that helps people in small and big ways, from driving groceries to his employee...