Send us a text This episode takes listeners to the Tuscan hilltop town of Montalcino, home of the iconic Brunello di Montalcino. I sit down with Katia, co-founder of San Polino, one of the region’s pioneering organic and biodynamic wineries. The story begins with love – Katia’s move from abroad to Italy after meeting Italian Gigi. Together, they transformed a small farm into a globally recognized winery, debuting their first Brunello in 2001. We discuss the early struggles and triumphs, the p...
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Send us a text This episode takes listeners to the Tuscan hilltop town of Montalcino, home of the iconic Brunello di Montalcino. I sit down with Katia, co-founder of San Polino, one of the region’s pioneering organic and biodynamic wineries. The story begins with love – Katia’s move from abroad to Italy after meeting Italian Gigi. Together, they transformed a small farm into a globally recognized winery, debuting their first Brunello in 2001. We discuss the early struggles and triumphs, the p...
Deep Dive into Chianti with Piero of Poggerino (Ep 2)
Life is Grape in Tuscany
43 minutes
4 months ago
Deep Dive into Chianti with Piero of Poggerino (Ep 2)
Send us a text In this episode of Life is Grape in Tuscany, Rebecca Christophersen Gouttenoire sits down with Piero of Poggerino to explore the rich history of Chianti wines, from its 13th-century origins to its modern-day status as a global icon. They dive into the unique terroir, the evolution of Chianti and Chianti Classico, and Poggerino’s commitment to sustainability and minimal intervention. Piero shares insights on how small producers like Poggerino stand out in a globalized wine world...
Life is Grape in Tuscany
Send us a text This episode takes listeners to the Tuscan hilltop town of Montalcino, home of the iconic Brunello di Montalcino. I sit down with Katia, co-founder of San Polino, one of the region’s pioneering organic and biodynamic wineries. The story begins with love – Katia’s move from abroad to Italy after meeting Italian Gigi. Together, they transformed a small farm into a globally recognized winery, debuting their first Brunello in 2001. We discuss the early struggles and triumphs, the p...
