由荼公子aka奶茶傳教士主持的節目系列,身為飲品研發師撰寫《奶茶風味學》後,認為萬物皆可入茶。從各國茶葉的歷史與文化的主題,錄製包括線上課程、跨界語談的職業者的生活記錄,帶你跟著茶師了解飲料研發、茶葉界工作者的日常。 
 
邀約、合作 : hanyi2016tea@gmail.com 
部落格看這:www.hanyitea.tw 
 
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由荼公子aka奶茶傳教士主持的節目系列,身為飲品研發師撰寫《奶茶風味學》後,認為萬物皆可入茶。從各國茶葉的歷史與文化的主題,錄製包括線上課程、跨界語談的職業者的生活記錄,帶你跟著茶師了解飲料研發、茶葉界工作者的日常。 
 
邀約、合作 : hanyi2016tea@gmail.com 
部落格看這:www.hanyitea.tw 
 
Powered by Firstory Hosting

plant-based milk, MYLK, oat milk, almond milk, plant milk brands, barista plant milk, plant-based tea, oat milk tea, almond milk tea, plant milk health benefits, vegan milk options, low-calorie milk alternatives, eco-friendly milk, sustainable plant milk, coffee and tea with MYLK 
 
In this episode of Tea Tales: The Steeping of Leaves, we explore the world of plant-based milk, or MYLK, and the growing trend of using alternative milk options in tea and coffee. From oat milk to almond milk, we review 10 popular plant-based milk brands and discuss their unique benefits. Learn how to choose the right MYLK based on flavor, nutrition, and sustainability, and discover how plant-based milk is reshaping the beverage industry. 
 
Read more on our website: 
https://www.hanyitea.tw/single-post/mylk/ 
 
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