由荼公子aka奶茶傳教士主持的節目系列，身為飲品研發師撰寫《奶茶風味學》後，認為萬物皆可入茶。從各國茶葉的歷史與文化的主題，錄製包括線上課程、跨界語談的職業者的生活記錄，帶你跟著茶師了解飲料研發、茶葉界工作者的日常。
邀約、合作 ： hanyi2016tea@gmail.com
部落格看這：www.hanyitea.tw
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由荼公子aka奶茶傳教士主持的節目系列，身為飲品研發師撰寫《奶茶風味學》後，認為萬物皆可入茶。從各國茶葉的歷史與文化的主題，錄製包括線上課程、跨界語談的職業者的生活記錄，帶你跟著茶師了解飲料研發、茶葉界工作者的日常。
邀約、合作 ： hanyi2016tea@gmail.com
部落格看這：www.hanyitea.tw
Powered by Firstory Hosting
The Essential Guide to Tea Terminology: Mastering the Language of Tea
tea vocabulary, tea terminology, tea industry terms, tea brewing techniques, tea tasting notes, tea types, tea production methods, GABA tea, oolong tea, Yixing teapot, tea aroma, organic tea farming, tea tools, tea sensory evaluation, tea processing methods
In this episode of Tea Tales: The Steeping of Leaves, we dive into the world of tea terminology, helping you master the key English terms used in the tea industry. From tea types and processing methods to brewing techniques and tasting notes, this episode serves as a comprehensive guide for both beginners and experts looking to enhance their tea knowledge. We also explore the cultural and historical significance of various teas, along with their professional classifications.
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