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Leave it to Sievers
Greg Sievers
17 episodes
1 week ago
Leave it to Sievers was created in hopes that after each podcast the interviewed guest will Leave the listeners with a little bit of positive insight. Interviewing these small business owners, entrepreneurs, grapplers, hobbyist and influences of the community, they will talk about there obstacles that they overcame. As a father of 2 young kids and being a family man I understand challenge, but we all face different ones. Our obstacles may be different but they are still an object in the way of our goals. So let’s tap into the mindset and come together to overcome your obstacles
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Personal Journals
Society & Culture
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All content for Leave it to Sievers is the property of Greg Sievers and is served directly from their servers with no modification, redirects, or rehosting. The podcast is not affiliated with or endorsed by Podjoint in any way.
Leave it to Sievers was created in hopes that after each podcast the interviewed guest will Leave the listeners with a little bit of positive insight. Interviewing these small business owners, entrepreneurs, grapplers, hobbyist and influences of the community, they will talk about there obstacles that they overcame. As a father of 2 young kids and being a family man I understand challenge, but we all face different ones. Our obstacles may be different but they are still an object in the way of our goals. So let’s tap into the mindset and come together to overcome your obstacles
Show more...
Personal Journals
Society & Culture
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Episode 14 - Groundshark Coffee - Nick Lowary
Leave it to Sievers
1 hour 11 minutes 18 seconds
5 years ago
Episode 14 - Groundshark Coffee - Nick Lowary

Follow Ground Shark Coffee Co on Instagram and check out there latest roasts and Merchandise. - Click Here - 


CLICK HERE to GET  their Special Edition Black Belt roast out. Limited Supply so get it while you can. 


My recommendation is the popular Blue Belt (Medium Roast). 


Stop buying crap coffee and get on board with Ground Shark Coffee co.  If you think those high volume coffee producers care about your coffee, your wrong.  Nick and his crew is producing some great tasting roasts out of the Colorado Area.  Since Nick is part of the Jiu Jitsu community it is an answer to how he named his roasts. White belt being a light roast and all the way to Brown belt being an Espresso Roast.   Not only do they put out some amazing coffee, they have have expanded into the meat rub business with their Game rub, Beef Rub and Pork and Poultry Rub.


For only being 2 years in the business, they have nailed down the flavors of how a good cup of coffee should taste.

Leave it to Sievers
Leave it to Sievers was created in hopes that after each podcast the interviewed guest will Leave the listeners with a little bit of positive insight. Interviewing these small business owners, entrepreneurs, grapplers, hobbyist and influences of the community, they will talk about there obstacles that they overcame. As a father of 2 young kids and being a family man I understand challenge, but we all face different ones. Our obstacles may be different but they are still an object in the way of our goals. So let’s tap into the mindset and come together to overcome your obstacles