What does it take to grow a national brand while navigating closures, financial setbacks, and personal growth? In this episode, we sit down with Craig Bunting, Co-Founder of Bear, to unpack the highs and lows of building a hospitality and lifestyle brand.

Craig opens up about:

• Growing a national brand beyond just coffee ☕

• Facing setbacks, including London site closures

• Maintaining resilience and mental wellbeing

• Managing work-life balance as a founder and dad

• The emotional rollercoaster of funding and rejection

🎥 Watch now to learn how Craig turned challenges into stepping stones and kept Bear growing even during adversity.

🔔 Subscribe for more leadership insights, and drop a comment with your biggest takeaway!

📌 Connect with Bear:

Website: BeMoreBear.com

Social Media: @BeMoreBear

#Entrepreneurship #Leadership #Resilience #BrandBuilding #CoffeeCulture