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L.A. TACO LIVE: The Podcast
L.A. TACO
10 episodes
4 days ago
The podcast edition of our weekly live show, hosted by Laura Tejeda. Each week we interview the most interesting people in Los Angeles, discuss the local and international news, and explore the vibrant food and culture of L.A.
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All content for L.A. TACO LIVE: The Podcast is the property of L.A. TACO and is served directly from their servers with no modification, redirects, or rehosting. The podcast is not affiliated with or endorsed by Podjoint in any way.
The podcast edition of our weekly live show, hosted by Laura Tejeda. Each week we interview the most interesting people in Los Angeles, discuss the local and international news, and explore the vibrant food and culture of L.A.
Show more...
News
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L.A. TACO LIVE: The Podcast Episode 5: Leslie Valdivia, Barney Santos, Lexis-Olivier Ray
L.A. TACO LIVE: The Podcast
1 hour 27 minutes 59 seconds
3 years ago
L.A. TACO LIVE: The Podcast Episode 5: Leslie Valdivia, Barney Santos, Lexis-Olivier Ray

On this week's episode of L.A. TACO Live with Laura we are joined by co-founder of Vive Cosmetics, Leslie Valdivia. We talk about how she started her cosmetics brand with zero experience. Barney Santos, founder of BLVD MRKT, Gentefy and Alchemy Craft also stops by the studio. Barney and Laura talk about bringing good food and great people together at his new spot in Montebello. Plus, his advice to aspiring entrepreneurs. We also chat with L.A. TACO investigative reporter Lexis-Olivier Ray about why MacArthur Park has been closed for months and how his story prompted a response from the local government. L.A. TACO reporter Dee De La Cruz also stops by to talk about her piece on Gentefication vs Gentrification.


@hungryineastlos , @lataco, @leslievaldivia, @barneysantos, @shoton35mm, @dee.de.la.cruz

L.A. TACO LIVE: The Podcast
The podcast edition of our weekly live show, hosted by Laura Tejeda. Each week we interview the most interesting people in Los Angeles, discuss the local and international news, and explore the vibrant food and culture of L.A.