With the belief that food is culture and history made edible, Kwentong Palayok seeks to understand our identity as a people through understanding Filipino cuisine, its origins and evolution.
All content for Kwentong Palayok is the property of SBS and is served directly from their servers
with no modification, redirects, or rehosting. The podcast is not affiliated with or endorsed by Podjoint in any way.
With the belief that food is culture and history made edible, Kwentong Palayok seeks to understand our identity as a people through understanding Filipino cuisine, its origins and evolution.
Kwentong Palayok: Halo-halo, more than a sweet dessert
Kwentong Palayok
16 minutes 9 seconds
2 years ago
Kwentong Palayok: Halo-halo, more than a sweet dessert
Bananas and leche flan. Mashed beans, corn and carabao milk pastillas. Topped with ube halaya and ice cream? How do you like your halo-halo?
Kwentong Palayok
With the belief that food is culture and history made edible, Kwentong Palayok seeks to understand our identity as a people through understanding Filipino cuisine, its origins and evolution.