Kia ora from Aotearoa! Join our fun family podcast, Kiwiland, where Kiwi kids and their dad dive into the yummy world of traditional New Zealand food (kai) and share stories to help you learn all about New Zealand's unique culture, history, and flavors. Perfect for families, travelers, and anyone curious about authentic Kiwi cuisine—from beachside bites to sweet treats that capture our island spirit!

In this episode of our New Zealand food podcast, we chat about iconic Kiwi kai like crispy fish and chips, gooey mince and cheese pies, chewy Anzac biscuits, colorful lolly cake, crunchy hokey pokey ice cream, and creamy flat white coffee. Discover fun facts, easy recipes, and why these classics make New Zealand so special—plus tips on where to try them on your next adventure Down Under!

Hosted by the Kiwiland kids and their Dad, we make learning about New Zealand easy and exciting for kids and grown-ups alike.

New episodes every few weeks on Spotify, Apple Podcasts, and YouTube—tune in to taste Aotearoa!What's your favorite Kiwi food? Share in the comments, like, subscribe, and hit that notification bell for more adventures in New Zealand cuisine! 🇳🇿

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