In this episode of Kitchen Tales, Colline and Rhona sit down with Ruth, the founder of Priscilla’s Kitchen in East Garston. Ruth shares how she started her café with no formal qualifications, on the very day the banks collapsed — and somehow made it work.

What began as a homemade catering business has become a warm, welcoming hub for the local community. Ruth talks about imposter syndrome, learning to cook from her mother-in-law, the power of word-of-mouth, and how connection has become the true heart of her business.

From cakes baked with love to creating a space where people belong, this is a story of resilience, community, and the magic that happens when you simply give it a go.

Find Priscilla’s Kitchen on Facebook and Instagram, or visit in East Garston, open Wednesday to Saturday, 10–3.

https://www.priscillaskitchen.co.uk

You can find out more about Colline's Kitchen at https://www.collineskitchen.com

You can find out more about Thyme catering at https://www.instagram.com/thyme_homecook

Strategy and marketing by https://www.junecontentstudio.uk

This podcast is recorded and edited by Creative Content Studio https://www.creativecontentstudio.co.uk